A Blessed Wife At Home Chapter 1819: Potato
There are more than one or two things like this.
The old lady, mother and daughter have long been accustomed to being aloof and unscrupulous. No matter who was the governor of the state in the past, he really did not have the confidence and ability to compete with the established big families that have been in Anze Prefecture for decades. He still had to deal with many things. Rely on major families.
Over time, the old lady and her daughter no longer paid attention to those people at all, they looked down upon them and took it for granted!
But who knew that this term of Lord Zhizhou would be different from the past. The old lady and the others still treat people with the same eyes and attitudes as before, but they are not just kicked on the iron plate.
Deserved bad luck.
In fact, Mrs. Fan secretly thought: This old woman should be unlucky, otherwise she would be so crazy that she lectures people all day long...
Mrs. Fan agreed with her husband's words in her heart, but she said with a gentle and virtuous smile: "The old lady in our family is naturally noble. I think Master Shao and Mrs. Shao went too far in this matter. In any case, The old lady is considered an elder!"
Master Fan knew that these words were not what his wife meant, so he laughed it off and did not force her to say anything.
If the news reaches my mother’s ears, she will be in trouble again.
"Tell me," Mr. Fan hesitated, "should I have a good talk with my mother and persuade her..."
Mrs. Fan sneered in her heart!
If you have the ability to persuade, you must have the ability to be prepared to be scolded.
"I don't know about this, why not discuss it with my aunt first?"
Master Fan suddenly became cold-hearted, frowned and sighed, but he had an idea in his heart. From now on, he should hide everything from his mother and sister if he can.
He has never been so looking forward to Lord Zhizhou being transferred away as soon as possible.
In the backyard of the state government office, dishes were served on the table one after another. They were all dishes according to local wedding banquet customs. It was rich and sumptuous, but the female relatives had eaten a banquet prepared by Qiao Xuan before, and all the dishes had never been seen before. It was fresh and delicious, and this time I couldn't help but have expectations. Unexpectedly, it turned out to be mediocre and nothing new, so I was inevitably a little disappointed.
Until the stir-fried potato shreds are served, the thinly chopped potato shreds are stir-fried over high heat, and a few equally thin green pepper shreds are embellished and mixed in. The golden potato shreds and green green pepper shreds are fresh and bright in color. It's eye-catching.
Should it be served right out of the pot, the steam will hit your face, with a slightly sour and spicy taste, which is very appetizing.
The maid who served the dish smiled and introduced the dish specially.
When everyone learned that this was a dish made from potatoes from Mrs. Shao's fields, they all became interested and laughed and joined in the fun to try it. ~IndoMTL.com~ It is crispy and salty in the mouth, and the slightly sour and spicy taste spreads quickly from the tip of the tongue, quickly opening up the taste buds and refreshing people.
I had almost eaten and was basically full, but suddenly I felt that it was really good to have such a crispy, delicious, sour and spicy dish that was both appetizing and soothing.
Soon the potato pancakes arrived.
It is fried with mashed potatoes, slightly browned on both sides, crispy and fragrant when you bite it, with a delicate texture and a very special aroma, which is different from any other pancakes.
Everyone even praised him.
"Is this what it tastes like - potatoes? It's so delicious, I like it very much!"
"I think it's pretty good too! I didn't expect potatoes to be so delicious!"
"Master Shao and Mrs. Shao are different after all. They really have the intention to bring such good things to Anze Prefecture!"
Please remember the first domain name of this book:. :